22 Salmon Dinner Recipes
Are you looking to elevate your dinner game with some delicious salmon recipes.
Whether you’re a seasoned chef or just starting out in the kitchen, salmon is a versatile and healthy option that can be dressed up or down to suit any occasion.
In this blog post, we’ll explore 22 salmon dinner recipes that are sure to impress your taste buds and add some excitement to your meal rotation.
From the classic grilled salmon to more adventurous dishes like salmon poke bowls and creamy salmon pasta, there’s something for everyone.
Salmon Dinner Recipes
1. Classic Grilled Salmon
For a simple yet satisfying meal, try the Classic Grilled Salmon.
Season your salmon fillets with salt, pepper, and a squeeze of lemon juice to enhance their natural flavors.
Grill them over medium heat until the skin is crispy and the flesh is tender and flaky.
This method brings out the best in salmon, offering a smoky flavor that’s perfect for a summer barbecue or a cozy dinner.
2. Honey Garlic Salmon
Honey Garlic Salmon is a delightful combination of sweet and savory.
Begin by pan-searing your salmon to develop a crispy exterior.
Meanwhile, prepare a sauce of honey, minced garlic, soy sauce, and a hint of lemon.
Pour this golden mixture over the cooked salmon, letting the heat caramelize the sauce slightly.
3. Cedar Plank Salmon
Cedar Plank Salmon offers a distinct smoky flavor that’s a real treat.
Soak a cedar plank in water for several hours before use to ensure it imparts the subtle woody notes effectively.
Place your seasoned salmon on the plank and then grill it.
The cedar smoke infuses the salmon, creating a taste sensation that pairs wonderfully with a side of grilled vegetables or a fresh salad.
4. Lemon Dill Salmon
Baked Lemon Dill Salmon is all about freshness and zest.
Lay your salmon fillets in a baking dish, and smother them with a sauce made from cream, fresh dill, lemon zest, and juice.
As it bakes, the salmon soaks up the aromatic flavors, resulting in a moist and flavorful dish.
This recipe is perfect for a light, healthful dinner that doesn’t skimp on taste.
5. Salmon Poke Bowl
The Salmon Poke Bowl is a trendy dish that’s as customizable as it is delicious.
Start with a base of sushi rice, then top with fresh, diced salmon. Add a variety of your favorite toppings like avocado, cucumber, and seaweed.
Drizzle with a spicy mayo or soy sauce-based dressing for a delightful mix of flavors and textures.
This bowl is not only visually appealing but also a powerhouse of nutrition.
6. Creamy Salmon Pasta
Creamy Salmon Pasta is comfort food with a gourmet twist.
Cook your pasta al dente, and in another pan, flake cooked salmon into a creamy sauce made from garlic, cream, and parmesan cheese.
Combine the pasta and salmon sauce, and finish with a sprinkle of fresh herbs for a dish that’s rich, satisfying, and full of flavor.
It’s perfect for a decadent weeknight dinner or impressing guests at a dinner party.
7. Salmon Tacos
Salmon Tacos are a fun and flavorful twist on a classic.
Use flaked, grilled salmon as the protein base in soft corn tortillas.
Top with a fresh cabbage slaw, slices of avocado, and a squeeze of lime for a bit of zest.
Add your favorite salsa or a dollop of sour cream to bring all the flavors together. This dish is great for a casual get-together or a family taco night.
8. Asian Glazed Salmon
Asian Glazed Salmon is sticky, sweet, and full of flavors.
Marinate your salmon in a mixture of soy sauce, ginger, garlic, and brown sugar before pan-searing or baking.
The high heat caramelizes the marinade, creating a deliciously sticky glaze.
Serve with steamed rice and stir-fried veggies for an Asian-inspired meal that’s sure to please.
9. Salmon and Asparagus
Salmon and Asparagus baked together is a meal that epitomizes spring.
Lay your salmon and fresh asparagus on a baking sheet, drizzle with olive oil, and season with garlic, lemon zest, and herbs.
Roast until the salmon is flaky and the asparagus is tender-crisp.
This one-pan wonder is not only easy to clean up but also perfectly balanced in flavors and nutrition.
10. Salmon Burgers
Salmon Burgers offer a delightful alternative to traditional beef burgers.
Mix ground salmon with a blend of fresh herbs, breadcrumbs, and a hint of Dijon mustard to form patties.
Grill or pan-fry until golden and serve on a toasted bun with lettuce, tomato, and tartar sauce.
These burgers are not only juicy and flavorful but also a healthier option for burger enthusiasts.
11. Spicy Salmon Sushi Rolls
Dive into the art of sushi making with Spicy Salmon Sushi Rolls.
Start with sushi rice spread on a sheet of nori, and add in strips of fresh, spicy marinated salmon.
Roll it up tightly with cucumber and avocado for crunch and creaminess. Slice into bite-sized pieces and serve with soy sauce, wasabi, and pickled ginger.
This dish is a fun, interactive dinner option that sushi enthusiasts will love crafting and consuming.
12. Maple Mustard Salmon
Maple Mustard Salmon is a perfect blend of sweet maple syrup and tangy mustard.
Brush your salmon fillets with a mixture of mustard, maple syrup, and a hint of garlic, then bake or grill them.
The glaze caramelizes beautifully, giving the salmon a delightful crust.
It’s a quick and easy dish that brings a touch of elegance to any meal, especially when paired with a side of roasted vegetables.
13. Mediterranean Salmon
For a taste of the Mediterranean, try this salmon recipe topped with chopped olives, sun-dried tomatoes, crumbled feta, and a sprinkle of oregano.
Bake everything together until the salmon is moist and flaky.
The topping not only adds a burst of flavor but also a beautiful color to the dish.
Serve this with a side of quinoa or a simple green salad for a healthy, flavorful meal.
14. Salmon Chowder
Salmon Chowder is hearty, comforting, and perfect for chilly evenings.
In a large pot, sauté onions, celery, and carrots, then add diced potatoes and pour in stock.
Once the vegetables are tender, add chunks of salmon and cook until just done.
Stir in some cream for richness and season with fresh herbs. This chowder is a fulfilling meal that warms the soul and fills the belly.
15. Moroccan Spiced Salmon
Embrace the vibrant flavors of North Africa with Moroccan Spiced Salmon.
Coat your salmon fillets with a spice mix of cumin, coriander, paprika, and a hint of cinnamon. Bake or grill the salmon until it’s perfectly flaky.
The spices create a fantastic crust and add a kick of flavor that’s sure to excite your taste buds.
Pair with couscous or a simple salad for a complete meal.
16. Salmon Caesar Salad
Elevate your Caesar salad by topping it with grilled salmon.
The rich, flaky fish complements the crisp romaine and creamy Caesar dressing beautifully.
Add croutons for crunch and a sprinkle of Parmesan cheese.
This salad is an excellent way to lighten up your meal while still enjoying the satisfying flavors of a classic Caesar.
17. Salmon with Creamy Dijon Sauce
Salmon with Creamy Dijon Sauce is both simple and sophisticated.
Sear salmon fillets and then simmer them in a creamy sauce made with Dijon mustard, garlic, and a splash of white wine.
The tangy mustard complements the rich salmon beautifully, creating a dish that’s full of flavor and perfect for a special occasion or a regular weeknight meal.
18. Teriyaki Salmon
Teriyaki Salmon brings a touch of Japanese cuisine to your dinner table.
Marinate the salmon in a homemade teriyaki sauce made from soy sauce, mirin, sugar, and ginger, then bake or grill it.
The sauce reduces into a sticky, sweet glaze that’s irresistible.
Serve with steamed rice and broccoli for a complete, balanced meal.
19. Smoked Salmon Flatbread
Smoked Salmon Flatbread is a great appetizer or light dinner.
Spread cream cheese on a crispy flatbread, then top with slices of smoked salmon, capers, and thinly sliced red onions.
Drizzle with lemon juice and sprinkle with fresh dill before serving.
This dish is a hit at parties and gatherings, offering a sophisticated flavor profile that’s sure to impress.
20. Salmon Quiche
Salmon Quiche is perfect for brunch or a light dinner.
Combine flaked cooked salmon, chopped leeks, and dill in a creamy egg mixture, then pour into a pie crust and bake until set and golden.
This quiche is delightful and savory, with the salmon providing a nice contrast to the soft egg and leek filling.
21. Indian Spiced Salmon
For a bold flavor, try Indian Spiced Salmon.
Rub your salmon fillets with a mix of turmeric, chili powder, cumin, and garam masala.
Bake or grill the salmon until it’s cooked through and the spices form a crust.
The robust flavors make this dish stand out, perfect for those who love a little heat and a lot of spices.
22. Pistachio-Crusted Salmon
Pistachio-Crusted Salmon offers a delightful texture contrast.
Crush pistachios and mix with breadcrumbs, then press onto the top of salmon fillets. Bake until the crust is crunchy and the salmon is tender.
This dish not only looks impressive but also provides a nutty flavor that pairs wonderfully with the mild, buttery salmon.
Serve with a light salad or roasted vegetables for a complete meal.
